We will be exhibiting at "HAKKOtrip 2026" on October 11th (Sun)!

Yoshinogawa will be participating in "HAKKOtrip 2026," which will be held in the Miyauchi/Settaya area on Sunday, October 11th.

HAKKOtrip is an event held in Nagaoka, a city known for fermentation and brewing, where you can immerse yourself in the charm of fermentation through food and experiences. On the day of the event, we will have an outdoor sales booth in the Yoshinogawa Sake Museum's "Jozo" area, where we will be waiting for you with craft beer, sake, and amazake.

■Outdoor Sales Booth: Planned Product Lineup

<Settsuya Craft>
・Weizen
Pale Ale

<Japanese sake>
From the Daily Sake series: "Seiryuubi Junmai Ginjo," "Keiryuubi Junmai," and "Keiryuubi Junmai Sparkling"
・Yuzu liqueur and plum wine are better than regular liqueurs.

<Koji Amazake>
・Morning koji

*The selection of alcoholic beverages may change depending on the circumstances.

Additionally, our sake bar inside the brewery will offer a variety of sake and snacks. Please feel free to stop by during your autumn stroll through town.

■Event Overview
Event name: HAKKOtrip 2026
Date and time: October 11, 2026 (Sunday) 10:00-15:00
Venue: Miyauchi to Settsuya area (Yoshinogawa's booth will be in the Yoshinogawa Sake Museum "Brewery" area)
Organized by: Nagaoka Fermentation Meeting

■ Access
It is within walking distance from JR Miyauchi Station. Due to limited parking spaces, we recommend using public transportation such as trains and buses.
*The municipal Setagaya parking lot is not available.

For details about the event, temporary parking, stamp rally, and more, please visit the HAKKOtrip official website.
https://hakko.na-nagaoka.jp/trip/

*We do not sell or serve alcohol to anyone under the age of 20. Drinking alcohol is strictly prohibited for those who will be driving. Amazake (non-alcoholic) is available for everyone to enjoy.