Shochu
Niigata Shochu
やわらかく、クリアな飲み口の甲類焼酎
吉乃川の仕込み水「天下甘露泉」を使用した、やわらかくクリアな飲み口の甲類焼酎です。ロック、ソーダ割り、水割りはもちろん、さまざまなアレンジにも使いやすい一本です。クセが少なく軽快に楽しめます。後味もすっきりしています。
- capacity
- 720ml
- Amount
- 1,100円（720ml）
- Brewing classification
- Type A shochu
- Alcohol content
- 25 degrees
Alcohol quality design
吉乃川の仕込み水「天下甘露泉」を用い、やわらかくクリアな飲み口を目指した甲類焼酎です。クセを抑えた酒質で、ロック、ソーダ割り、水割りなど幅広い飲み方に合うよう仕上げました。飲み方を選びにくい、扱いやすさも意識しています。
The art of flavor
Brewing throughout the year
By creating an environment less affected by the seasons, we engage in year-round sake brewing. By carefully managing temperature and fermentation conditions, we consistently achieve the desired flavor and maturation for each product. This is the approach that supports the clean quality of Yoshinogawa sake and its soft flavor that complements food.
Antioxidant
Sake changes its aroma and flavor gradually as it comes into contact with air. At Yoshinogawa, we have introduced equipment that minimizes contact with oxygen after pressing and during transport, preserving the delicate aroma and clear quality of our sake. This is quality preservation to deliver the fresh taste until the moment you drink it.
Bottle storage
By storing bottled sake at low temperatures, we minimize changes in flavor and deliver it to our customers in the best possible condition. Yoshinogawa has newly constructed a refrigerated bottle storage facility with a capacity of up to 300,000 bottles. We carefully preserve the harmony of aroma, flavor, and finish while minimizing stress on the sake.
